Carmen's Matcha Ritual
A simple, refreshing, naturally hydrating way to enjoy matcha — my personal daily favourite.
Ingredients:
-
1 tsp Shinrin Soul Ceremonial Matcha.
- 70 ml hot water (70°C).
-
150-200 ml cold coconut water.
-
Ice.
Instructions:
- Add 1 tsp matcha to your bowl.
- Pour in 60–70 ml of hot water (70°C).
- Whisk in fast W motions until smooth and frothy.
- Add cold coconut water.
- Add ice.
- Sip slowly and enjoy the perfect hydrating morning boost.